profile

The Dinner-Mom

Make dinner easy, healthy, and FUN! Get recipes and seasonal ideas straight to your inbox; many are from the Meal Prep Stores we owned. Grab the free low-carb sauces cheat sheet too with 5 easy sauces to elevate dinner!

Corn on the cob partially removed from husk.
Featured Post

⭐ 5 Most Popular Recipes From July!

Hello Reader, As we breeze through summer, the beginning of August seems like the perfect time to pause and appreciate what Dinner-Mom readers loved in July. Below are our top 5 recipes! Thank you so much for reading, commenting, and pinning! Your feedback guides what we make next, so we can make more of what you will love. Microwave Corn In the Husk Use this viral hack to add pops of fresh corn to any dish in minutes! Get the recipe Pin it! Baked Lemon Pepper Chicken Very easy prep and the...

Tongs holding up pork tenderloin carnitas.

Hello Reader, Juicy pork tenderloin meets peaches to create a summery twist on carnitas. Our easy 3-ingredient crock-pot pork carnitas always get a lot of love. But have you tried them with peach salsa? It's a great way to enjoy a touch of this delicious summer fruit in a main dish. Read all about it here👇 Pork Carnitas HOW TO DO IT: Simply stir one to two diced peaches into your favorite jar of salsa! Allow the salsa to sit for a few minutes so the flavors mingle. Looking for a jar you can...

Mushroom Pasta on a glass plate with a fork.

Hello Reader, Lately, I’ve been twirling my fork around something new that I think you might like, too. I've been taste-testing Barilla's chickpea and lentil pastas, and they are legit tasty. Plus, they have just one ingredient, and are high in protein and fiber. Have you tried them? This is NOT a sponsored post! I just happen to think these pastas are fantastic for anyone and especially carb-conscious eaters. Of course, you still need to be mindful of how much you eat. My favorite makeovers...

Two slices of london broil with blue cheese on top.

Hello Reader, I have a go-to marinade that may just earn a spot in your summer rotation too. We used this recipe at our make-ahead meal stores for years, and it always delivered tender, juicy steak with bold flavor. Whether you’re grilling outside or broiling it in the oven, it’s a win. We created a guide that covers everything from the best way to marinate beef to the best way to cut it. Read all about it here👇 The Best Beef Marinade Prep it ahead, freeze one for later, and plan on...

Sweet red wine vinaigrette dressing being poured over greens and strawberries.

Hello Reader, This is the salad I bring to most summer get-togethers—and it always disappears first. It starts with crisp greens, juicy strawberries, toasted walnuts, and shredded cheese. But the real magic is the red wine vinaigrette. It’s tangy, slightly sweet, and totally addictive. Read all about it here👇 Red Wine Vinegar Dressing Add lemon pepper chicken and turn it into the main event. Toss in whatever fruit and cheese you have on hand (goat cheese and peaches, anyone?) I'd love to know...

Collage of fish tacos, crab cakes, and mango turkey burgers.

Hello Reader, Some days I wish I could just drop everything and head to the beach. But since that’s not happening, I bring those coastal vibes to my kitchen instead. These are my favorite recipes 👇 Easy Beach Recipes At least once, I splurge on crab cakes. Otherwise, fish tacos, using my favorite lemony fish recipe, make a repeat appearance. What's on your menu? I'd love to know! Wishing you health and cheer, Marjory Marjory Pilley Owner, Dinner-Mom Making dinner easy, healthy, and FUN! Read...

Five deviled eggs on a platter with parsley.

Hello Reader, Are you in a rut when hunger strikes midday and your energy dips? Try one of these high-protein recipes 👇 High-Protein Snack Ideas These healthy, low-carb recipes, prepared with natural ingredients like cheese, eggs, chickpeas, and nut butter, will deliciously power you through the day. I have broccoli cheddar muffins and chia seed pudding on repeat! I'd love to know which ones are your favorite! Wishing you health and cheer, Marjory Marjory Pilley Owner, Dinner-Mom Making...

Creamy dressing being poured over a shrimp poke bowl.

Hello Reader, When the temps climb, I start planning lunches (and dinners) I can just grab and go from the refrigerator. With that goal in mind, I combed through my recipes and rounded up my favorite no-heat lunch options! Check them out here 👇 No Heat Lunches I don't want to mislead you. These dishes include ingredients that can be purchased cold (such as shrimp or chicken). Or, you can prepare those ingredients ahead of time. Lately, I’ve been enjoying shrimp poke bowls as often as I can....

Three fried zucchini cakes on a white plate.

Hello Reader, I hope you are having an amazing Fourth of July! In between all the festivities, I'll be shredding zucchini. I usually wait for the weekend to do it. It takes a little effort, but it's totally worth it because it sneaks a veggie, is delicious, and generally replaces a higher-calorie ingredient in my favorite recipes! And these zucchini cakes are hands-down my favorite way to use them. Here's how to make them👇 Zucchini Cakes Scroll down for others on my bucket list! It comes...

Cottage cheese fruit salad in a glass bowl.

Hello Reader, I always like to bring something a little lighter to summer get-togethers—something tasty and healthy that everyone can enjoy. So.....I rounded up 14 carb-conscious side dishes that are perfect for Fourth of July parties, backyard BBQs, or any summer potluck. Check them out here 👇 Low-carb Summer Sides What's on your menu for the 4th? Cottage cheese fruit salad is definitely on mine! I'd love to know which ones are your favorite! Wishing you health and cheer, Marjory Marjory...